Home Knowledge Popularization of science

To explore the alanine

Alanine has special sweet taste and aroma, often used as a nutritional supplement in the food processing industry and seasoning. Can enhance the freshness of food, and food salty, sour, moderate, etc excitant taste bitterness and astringency, have the function of the overall keep food taste soft, in foreign countries has been widely applied in fortified and seasoning, in leisure snacks and convenience food is also very widely used.